Pork & Fennel Bangers & Mash
Pork & Fennel Bangers & Mash With Green Peas & Onion Gravy
Ground beef, ground pork, bread crumb, sausage casing, oil, dried fennel, salt, pepper, mixed herb, garlic, potato, butter, dairy, onion, ground beef stock powder, red wine, rosemary, beef broth, flour & market vegetables.
Place in the microwave for 2 mins, careful when removing the cover to avoid a steam burn, check the centre is heated through and if not, place back into the microwave for 30-60 seconds.
This meal is freezer friendly for up to 6 Months.
|Energy||Calories||Protein||Fat||Carbs / Sugars||Sodium|
|2450 kj||534 cal||38 g||17 g||39 g / 9 g||39 mg|
Nutritional values and ingredients are based on standard product formulation This information is correct at time of publishing.